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Citrus Infused Avocado Salad with Tortilla Chips

Citrus Infused Avocado Salad with Tortilla Chips

Prep Time: 10 minutes, plus 1 hour to chill

Cook Time:

Serves: 10


  • 2/3 cup olive oil
  • ½ cup fresh orange juice
  • 1/3 cup red wine vinegar
  • Juice of 2 limes
  • 1 Tbsp. honey
  • 2 bunches of cilantro, chopped (leaves only)
  • 10 large avocados, peeled, pitted and diced
  • 8 large Roma tomatoes, diced into ¾” cubes
  • 1 tsp. kosher salt
  • 1 tsp. freshly ground black pepper
  • 1 lb. bag of tortilla chips


Mix the olive oil, orange juice, vinegar, lime juice, honey and cilantro in a large bowl. Add the avocado, tomatoes, salt and pepper. Mix gently. Cover and chill in the refrigerator for 1 hour.

Serve with the tortilla chips.